Deaerating Flowmeter

Deaerating Flowmeter is designed to remove air from the product and measure its flow, avoiding false readings. Air bubbles can alter the flowmeter reading, so an air purge valve or a deaerator will remove air bubbles and improve the reading of the amount of product transferred. The Deaerating Flowmeter has the option to select the volume of fluid to be transferred. The unit stops the pump when the delivered volume reaches the required (this is the most common practice). The capacity range is from 10,000 to 60,000 l/h. The deaeration flow meter is mainly used for wine, juices, milk, water, etc. It is designed to work with low viscosity food products such as